Experience a culinary journey around the world at SeaWorld Orlando's Seven Seas Food Festival. From France to India, Brazil to Polynesia, indulge in a wide variety of international dishes. Plus, enjoy a taste of home with Milwaukee-inspired favorites. Don't miss this delicious and festive event!
SeaWorld Orlando's Seven Seas Food Festival: A Culinary Journey Around the World
( Credit to: Orlandosentinel )
Experience a culinary journey around the world at SeaWorld Orlando's Seven Seas Food Festival. From France to India, Brazil to Polynesia, indulge in a wide variety of international dishes. Plus, enjoy a taste of home with Milwaukee-inspired favorites. Don't miss this delicious and festive event!
( Credit to: Orlandosentinel )
Delicious Dishes from Around the World
( Credit to: Orlandosentinel )
Embark on a global culinary adventure at SeaWorld Orlando's Seven Seas Food Festival. With flavors from France, India, Brazil, Polynesia, and more, this festival offers a diverse range of international dishes to satisfy every palate.
From the classic French cuisine to the exotic spices of India, each market at the festival showcases the best of its respective country's culinary traditions. Indulge in delectable dishes like escargot, butter chicken, feijoada, and poi while immersing yourself in the vibrant atmosphere of each market.
But it's not just about international flavors. SeaWorld Orlando's Seven Seas Food Festival also pays homage to Milwaukee with a selection of dishes rooted in the city's culinary heritage. From walking gyros to other Milwaukee-inspired favorites, there's something for everyone to enjoy.
Chef's Inspiration and Innovation
Executive sous chef Jose Vargas, the mastermind behind the festival's menu, aimed to create a fun and festive atmosphere where guests could enjoy delicious food and drinks without getting too messy. Drawing inspiration from his own background and culinary influences, Vargas infused the menu with his love for Japanese cuisine, resulting in innovative dishes like the battered sushi from the Asian Market.
One of the new additions to the festival is the "walking gyros" from the Mediterranean Market. Inspired by Vargas' time in Milwaukee, where he witnessed a similar version at a festival, he decided to put his own twist on it. The dish became a huge hit in the Midwest and is now a must-try at the Seven Seas Food Festival.
Brazilian Delights and Guest Feedback
The Brazilian Market is a highlight of the festival, offering a variety of mouthwatering dishes. From savory feijoada to juicy picanha, every item on the menu is simply delicious. Chef Vargas couldn't pick a favorite because everything there is so tasty.
When it comes to creating dishes, Chef Vargas takes into account guest feedback and adjusts the menu accordingly. He aims to provide an approachable and enjoyable dining experience for everyone. Whether it's adding a bit of heat to the Taco 'Bout It from the Veggie Market or catering to different dietary preferences, Chef Vargas listens to the guests' requests and creates menus that leave a lasting impression.
Catering to Different Tastes
While the festival offers a wide variety of options for different dietary preferences, Chef Vargas acknowledges that vegan options are still limited. However, he plans to incorporate more vegan dishes in the future if there is a demand for it. Guest feedback is important to him, and he wants to ensure that every guest has a memorable dining experience.
For those who enjoy a little spice, the Taco 'Bout It from the Veggie Market offers a bit of heat with jalapeno peppers. Chef Vargas ensures that the spiciness doesn't go beyond what most people can handle, taking into consideration the preferences of the Central Florida region.
A Taste of France and Indulgent Desserts
The new French Market introduces classical and traditional dishes that reflect the higher end of culinary cuisine. From escargot to coq au vin, these dishes offer a more adventurous and unfamiliar experience for some guests. Chef Vargas is curious to see how these dishes resonate with the festival-goers.
Finally, satisfy your sweet tooth with the whiskey maple bacon cinnamon roll from Cafe de Mar. This sticky, gooey treat with a hint of bacon is a unique and indulgent dessert option that is sure to leave you craving for more.
Conclusion
SeaWorld Orlando's Seven Seas Food Festival is a culinary journey around the world that offers a delightful mix of international flavors and Milwaukee-inspired favorites. With Chef Jose Vargas at the helm, the festival showcases his innovative dishes and commitment to guest satisfaction. From the diverse range of dishes to the festive atmosphere, this is an event not to be missed. Indulge in the global culinary experience and create lasting memories at this year's festival.