Indulge in a 10-Day Awadhi Food Festival at Soaltee Kathmandu Hotel

Join the Soaltee Kathmandu hotel in savoring the flavors of Lucknow with a 10-day Awadhi food festival at Kakori restaurant. Experience the rich and refined cuisine of Awadh, known for its kebabs, curries, and biryani.

Indulge in a 10-Day Awadhi Food Festival at Soaltee Kathmandu Hotel

Indulge in a 10-Day Awadhi Food Festival at Soaltee Kathmandu Hotel - -1151716877

( Credit to: Myrepublica )

The Soaltee Kathmandu hotel is hosting a 10-day Awadhi food festival at its renowned Indian restaurant, Kakori. Guests are invited to embark on a culinary journey and indulge in delightful dinners from 7:30 PM to 10:30 PM until March 24. Additionally, special Saturday lunches will be available from 12:30 PM to 3:30 PM.

Indulge in a 10-Day Awadhi Food Festival at Soaltee Kathmandu Hotel - 1998018117

( Credit to: Myrepublica )

Chef Anirudh Sethi, a master in the realm of food and beverage with over 23 years of experience, will be showcasing the flavors of Lucknow through his expertise. From starting as a Commi to becoming a Jury Member for Master Chef India, Chef Anirudh's culinary journey is a testament to his skills and talent.

Chef Anirudh, the driving force behind The Mad Fat Chef Hospitality, offers comprehensive solutions for restaurant setup, management, and project execution. He is eager to share his wisdom and guide aspiring individuals in the F&B industry towards success.

Experience the Flavors of Lucknow at Kakori Restaurant

Indulge in a 10-Day Awadhi Food Festival at Soaltee Kathmandu Hotel - -257830663

( Credit to: Myrepublica )

At Kakori, guests will experience a flavorful journey of turning culinary dreams from Awadh into thriving realities. Awadh cuisine, originating from the land of Awadh, is known for its rich flavors in both vegetarian and non-vegetarian dishes. Kebabs, curries, and biryani are among the celebrated dishes of this cuisine.

Indulge in a 10-Day Awadhi Food Festival at Soaltee Kathmandu Hotel - 991728715

( Credit to: Myrepublica )

Awadhi cuisine reflects the refinement, finesse, and sophistication of the Nawabi way of life. The dishes that make up the Awadhi spread were perfected by expert chefs of the royal kitchens of the Nawabs of Awadh. Today, Awadhi food is popular in the cities of North India.

Immerse Yourself in a Culinary Extravaganza

Indulge in a 10-Day Awadhi Food Festival at Soaltee Kathmandu Hotel - 2002031972

( Credit to: Myrepublica )

Join the Soaltee Kathmandu in savoring the taste of Awadh and experiencing the wholesome dining, manners, sophistication, and luxury that Awadhi cuisine has to offer. Don't miss out on this opportunity to indulge in the flavors of Lucknow and immerse yourself in a culinary extravaganza.

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