Experience the Delightful Hastings Cabbage, Potato and Bacon Festival

Join us at the annual Hastings Cabbage, Potato and Bacon Festival for a unique celebration of the town's agricultural roots. Indulge in delicious dishes featuring cabbage, potatoes, and bacon, and learn from renowned chefs as they showcase the versatility and affordability of these ingredients. Don't miss out on this fun-filled weekend that combines tradition, culinary expertise, and community spirit.

Experience the Delightful Hastings Cabbage, Potato and Bacon Festival

Experience the Delightful Hastings Cabbage, Potato and Bacon Festival - 1633549765

( Credit to: Orlandosentinel )

Join us at the annual Hastings Cabbage, Potato and Bacon Festival for a unique celebration of the town's agricultural roots. Indulge in delicious dishes featuring cabbage, potatoes, and bacon, and learn from renowned chefs as they showcase the versatility and affordability of these ingredients. Don't miss out on this fun-filled weekend that combines tradition, culinary expertise, and community spirit.

Farm-to-Table Cooking Demo with Renowned Chefs

Get ready to be amazed by a farm-to-table cooking demo and educational session led by renowned chefs Art Smith and Hari Pulapaka. These culinary experts will showcase the importance of side dishes in a meal and highlight the versatility of cabbage. Art Smith, a two-time James Beard Foundation Award winner, will feature a recipe with braised cabbage, sweet onions, and bacon. Hari Pulapaka, a four-time James Beard Award semifinalist, will join him to demonstrate the power of food to build community.

As the host chef for the event, Hari Pulapaka is excited to contribute to the revitalization efforts led by Mainstreet Hastings and celebrate the agricultural powerhouse that Hastings is. Michel Lugo of Viva Hospitality, another passionate advocate for sourcing local ingredients, will also join the cooking session to share his expertise.

Panel Discussion: Farm to Diner, via Chef

Join a panel discussion titled "Farm to Diner, via Chef" moderated by Lauren Titus of Edible Northeast Florida. The discussion will explore the farm-to-table journey and its significance in the culinary world. Chefs Genie and Jeff McNally of the Floridian Restaurant, along with Hari Pulapaka, will share their insights and experiences. Don't miss this opportunity to gain valuable knowledge and perspectives from these talented chefs.

Taste of Hastings! Indulge in Delicious Dishes

As the sun sets, get ready to indulge in the Taste of Hastings! event. Sample mouthwatering dishes from the participating chefs and local talent, all showcasing the festival's namesake ingredients: cabbage, potatoes, and bacon. From innovative creations to classic favorites, there's something for everyone's taste buds. General admission tickets for this event are $35, while VIP tickets are available for $100.

Exciting Cooking Competitions

Sunday is all about the exciting cooking competitions at the Hastings Cabbage, Potato and Bacon Festival. Experience the thrill as talented chefs compete in high-stakes culinary battles that are as flashy as those seen on television. Purchase your tickets for $20 and witness the culinary creativity firsthand.

Celebrate Hastings' Agricultural Heritage

The Hastings Cabbage, Potato and Bacon Festival is a celebration of the town's agricultural heritage. It's a chance to honor the hard work of farmers and showcase the delicious possibilities that can be created using simple, locally sourced ingredients. Whether you're a food enthusiast or simply looking for a fun-filled weekend, this festival is not to be missed. Mark your calendars for April 27-28 and join us in Hastings!

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