Experience the vibrant culinary scene of the Southern Tier and Finger Lakes region at the Roberson Museum and Science Center's 23rd Annual Wine and Food Fest. Indulge in delicious cuisine, sample exquisite wines, and support local businesses. Join us for a memorable evening of food, drinks, and community.
Experience the Vibrant Culinary Scene at the 23rd Annual Wine and Food Fest
( Credit to: Bupipedream )
The Roberson Museum and Science Center recently hosted its 23rd-annual Wine and Food Fest, a fundraising event that showcases some of the best establishments from the Southern Tier and the Finger Lakes region of upstate New York.
This year's event, sponsored by M&T Bank, featured over 50 vendors including restaurants, wineries, breweries, and distilleries.
The event, held at the Roberson Museum, attracted a large crowd with over 500 tickets sold, making it the museum's largest turnout since the COVID-19 pandemic began.
The revenue from ticket sales, which ranged from $35 to $80, went towards supporting the museum and its programs.
Local businesses were able to participate for free, thanks to sponsors who helped cover the costs.
A Gastronomic Delight: Indulge in Delicious Cuisine and Exquisite Wines
The museum's first and second floors were transformed into a smorgasbord of delicious food and drink offerings.
Attendees had the opportunity to sample a wide variety of cuisine, from cream of asparagus soup to pea pesto pasta and pork carnitas street tacos.
The event also featured a live band, adding to the festive atmosphere.
Exciting Activities and Prizes Await: Raffles, Baskets, and Branded Souvenirs
In addition to the food and drink, attendees had the chance to participate in raffles and bid on prize baskets donated by local businesses.
Prizes included bottles of wine, gift certificates to restaurants, and even performances.
Each attendee received a branded wine glass or beer mug upon entry, adding to the overall experience of the event.
Supporting the Community: Showcasing Local Businesses and Honoring a Legacy
The Wine and Food Fest not only provided a fun and enjoyable experience for attendees but also supported the local community.
Many of the vendors and businesses participating in the event were locally-owned and operated, highlighting the vibrant culinary scene in the area.
For them, the event was an opportunity to connect with new customers and showcase their products.
The Robersons, the founders of the museum, were deeply involved in their community, and the Wine and Food Fest continues that legacy by supporting local businesses and bringing people together.
A Premier Destination with a Rich History: The Roberson Museum and Science Center
The Roberson Museum itself has a rich history and plays a vital role in the community.
It was established in the mid-1900s as an educational center and has since undergone renovations to become a premier destination in the region.
The museum features a digital planetarium, making it a unique and valuable resource for both locals and visitors.
Conclusion: A Successful Celebration of Upstate New York's Culinary Delights
The Roberson Museum and Science Center's Wine and Food Fest was a successful and enjoyable event that showcased the best of the Southern Tier and Finger Lakes region.
From delicious food and drink to supporting local businesses, the event was a testament to the vibrant and thriving community in upstate New York.